Chocolate. Happy Hour. Two of my favorite things in the whole world.
Combine the two? You have me hooked!
I was the lucky recipient of one of these tasty drinks a few weeks ago, and I had to share this recipe with all of you. My step-brother is a great bartender, and he shared this fantastic recipe with me. A snowy evening is the perfect time to enjoy one of these rich and delicious dessert cocktails! I garnished mine with a couple mini marshmallows and some chocolate syrup.
Whipped Cream Vodka
Hershey’s Chocolate Syrup
Half & Half
Add ice to a cocktail shaker. Pour 1 shot of whipped cream vodka and 1 shot of vanilla vodka into the shaker. Then add 2 teaspoons of Hershey’s Syrup and half teaspoon of cocoa powder. Top off with 2 tablespoons of Half & Half. Shake vigorously.
Take a martini glass and drizzle Hershey Syrup inside the glass. Then pour the cocktail into the martini glass!