Veggie Dip Cups: A fun birthday party appetizer for kids!
Cuisine: Appetizer
Prep time: 
Total time: 
A fun and easy veggie snack that is great for small hands and even adults!
  • Bell Peppers
  • Carrots
  • Cucumbers
  • Cherry Tomatoes
  • Broccoli
  • Celery
  • Kraft Dips: French Onion, Green Onion, or Bacon and Cheddar
  1. Wash veggies
  2. Cut and prep vegetables by cutting. Be mindful of the size of the cup you are using and cut sizes accordingly to fit.
  3. Add about two tablespoons of Kraft Dip in either French Onion, Green Onion, or Bacon and Cheddar to the bottom of the cup. *Tip: Use a funnel so that the cup stays clean and pretty!
  4. Add your veggies inside the cup, arranging in a way that they are easy to eat and look nice!
  5. Decorate by using cute kids wands, colored toothpicks, or small paper flags!
Recipe by the dwelling tree at